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Calories in Rusks: Per 100 g, Per Serving & Nutrition Facts

How many calories in rusks: per 100 g and per serving

Figures are for: Wheat rusks

NutrientPer 100 gServing: rusk, 10 g
Calories385 kcal39 kcal
Energy (kilojoules)1,611 kJ161 kJ
Protein9.3 g0.9 g
Fat5.8 g0.6 g
incl. saturated2.1 g0.2 g
Total carbohydrates76 g7.6 g
incl. sugars9.8 g1 g
incl. fiber3.3 g0.3 g
Salt0.4 g0 g
*Where the numbers come from

Values per 100 g come from a single record of an open food composition table: Frida 6.1, Technical University of Denmark, food ID 426, “Wheat rusk” — the measured composition of this exact food, not an average across tables. Rounded. Carbohydrates are total carbohydrate, fiber included, as on a US Nutrition Facts label; salt is sodium × 2.5. Table licenses are on the data sources page.

C

385 kcal (1,611 kJ) per 100 g · P/F/C 9.3/5.8/76 g

Serving (rusk, 10 g) — 39 kcal (161 kJ) · Nutri-Score C

Per 100 g: sugar: medium saturated fat: medium salt: medium fiber: medium

Are rusks healthy?

In moderation. Rusks sit in the middle of the scale — grade C on the open 2023 Nutri-Score algorithm: fine in a balanced diet, but not a “more is better” food.

For

  • Fiber: 3.3 g per 100 g, 0.3 g per serving.

Against

  • What pulls the grade down is energy density — 385 kcal per 100 g.

A typical serving (rusk, 10 g) has 39 kcal, 0.9 g protein, 0.6 g fat and 7.6 g carbs. Other weights in the table.

How we judge this, and the sources

The answer comes from the food's composition, not from opinion: its Nutri-Score grade on the open 2023 algorithm, a traffic light for sugar, salt, saturated fat and fiber per 100 g, and the share of daily reference amounts in a typical serving (for salt, sugar, fiber and vegetables, those of the WHO). It rates the food's nutrient profile; it is not medical advice. Formulas, thresholds and every source are on the methodology page; last checked against the sources on November 1, 2026. The short food description was written by our language model (AI) — how we check the text.

More about this food

Rusks are twice-baked bread with almost no water left, so gram for gram they carry about half as many calories again as fresh white bread.

Where the calories come from

protein 10%fat 14%carbs 76%

Rusks calories by weight, 5–50 g

15 g of rusks has 58 calories and 20 g has 77. The table gives protein, fat and carbs for each weight; for any other amount, type your own into the calculator below.

WeightKcalP / F / C, gFiber, g
5 g190.5 / 0.3 / 3.80.2
10 g — typical serving390.9 / 0.6 / 7.60.3
15 g581.4 / 0.9 / 110.5
20 g771.9 / 1.2 / 150.7
30 g1162.8 / 1.7 / 231
50 g1934.7 / 2.9 / 381.7

Try it with your numbers

Portion → calories and macros

Pick a food and a portion.

g
39kcal
0.9protein, g
0.6fat, g
7.6carbs, g

Wheat rusks: benefits and swaps →

Rusks: calories by type

“Calories per 100 g” depends on the kind: fat level, variety, what's added. Every row comes from the same database the diary uses.

Per 100 gKcalP / F / C, g
Breadcrumbs3479.7 / 1.9 / 77
Wheat rusks3859.3 / 5.8 / 76

Swaps for rusks

Rusks have a fair amount of sugar (9.8 g per 100 g), a fair amount of saturated fat (2.1 g per 100 g) and a fair amount of salt (0.4 g per 100 g), but our database has no same-category swap that fixes this noticeably at the same calories and is a full grade better. The simplest move is a smaller serving. How we pick swaps.

Rusks vs similar foods: calories compared

Per 100 gKcalP / F / C, g
Meat Pie2718.9 / 15 / 24
Roti Canai2986.1 / 13 / 40
Kaya Toast3216.4 / 15 / 40
Biscuits3507 / 16 / 45
Sausage Rolls3549.6 / 23 / 29
Rusks3859.3 / 5.8 / 76
Croissant4068 / 21 / 46

FAQ

How many calories are in 100 g of rusks?

100 g of rusks has 385 calories, with 9.3 g protein, 5.8 g fat and 76 g carbohydrates (3.3 g fiber).

How many calories are in a serving of rusks?

A serving (rusk, 10 g) has 39 calories: 0.9 g protein, 0.6 g fat and 7.6 g carbs.

What are the macros of rusks?

Per 100 g: 9.3 g protein, 76 g carbs and 5.8 g fat. By calories that's about 10% protein, 76% carbs and 14% fat.

How much fiber is in rusks?

100 g of rusks has 3.3 g of fiber; a serving (rusk, 10 g) has 0.3 g — 1% of the 25 g a day the WHO recommends.

More in bread & baked goods

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This page is for general information and is not a substitute for advice from a doctor or registered dietitian. With a medical condition, pregnancy or a therapeutic diet, talk to your doctor.

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