Is Brown Sugar Healthier Than White Sugar?

DD

Nutri-Score: Brown Sugar D, White Sugar D — a tie on the overall score.

Short answer: Not in any way that matters. Brown (cane) sugar is white sugar with a little molasses left in: per 100 g it has about 390 kcal and 96 g of sugar versus 399 kcal and nearly 100 g for white. The trace minerals are too small to count at teaspoon doses — the useful move is simply using less of either.

Nutrition side by side

Per 100 gBrown SugarWhite Sugar
Calories390 kcal399 kcal
Protein0 g0 g
Fat0 g0 g
incl. saturated0 g0 g
Carbohydrates97 g100 g
incl. sugars96 g100 g
Fiber0 g0 g
Salt0.1 g0 g
Nutri-ScoreDD

Rounded averages from food composition tables (USDA FoodData Central and others) for the foods as eaten; brands and recipes vary.

Which wins, and when

  • Less sugar: Brown sugar — 3.8 g less per 100 g than white sugar.

In short: for fewer calories or less saturated fat, look at the “less” lines; for staying full longer, protein and fiber matter most. Goals like lower sugar, more protein or more omega-3 can be set in the diary, and swaps there are ranked for that goal.

Blood sugar angle

Brown sugar has 97 g of carbohydrate per 100 g (96 g sugars, 0 g fiber); White sugar has 100 g (100 g sugars, 0 g fiber). As a rule of thumb, more fiber and protein alongside the carbs means a gentler rise in blood sugar, while sugary drinks and refined starches hit faster. Glycemic index values vary by variety, ripeness and cooking, so treat any single number with caution — and eat either with vegetables and some protein.

Portion tips

  • Brown Sugar: a typical serving (teaspoon, 5 g) is 20 kcal — about 6 min of easy walking for a 70 kg (154 lb) person.
  • White Sugar: a typical serving (teaspoon, 5 g) is 20 kcal — about 7 min of easy walking.

Portion size usually moves the numbers more than the choice between two similar foods: a heaping serving of the “healthier” one can easily outweigh a modest serving of the other.

Log it and see your day

In Calories Not Count every food gets a Nutri-Score grade, a sugar–salt–fat–fiber traffic light, fair same-calorie swaps and the minutes of movement it costs for your weight and your activities — no scale needed.

More comparisons

Check your own plate: how good it is, healthier swaps and minutes of movement for any meal

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This page is for general information and is not a substitute for advice from a doctor or registered dietitian. With a medical condition, pregnancy or a therapeutic diet, talk to your doctor.